The English term for a flowering plant of the daisy family, known for its medicinal properties, corresponds to several terms in the Spanish language. The most common and accurate translation is cardo mariano. This refers to the plant itself and any products derived from it.
Understanding this translation is crucial for accessing information about the plant’s benefits, applications, and availability in Spanish-speaking regions. Silybum marianum, the plant’s scientific name, has been used traditionally for liver health and detoxification. Awareness of its Spanish equivalent enables broader access to research, traditional remedies, and commercial products related to this herb within Spanish-speaking communities.
